Our company’s guiding principle

The tenets upon which our business strategy is built include customer happiness, employee empowerment, and the creation of value for investors, transparency, good corporate governance, and community welfare. These principles apply to the fields of logistics and healthcare as well as the sectors of retail, hospitality, and supply chain management. It is necessary to design and produce high-quality, customized cooling solutions that put a strong emphasis on
quality in order to accomplish the goal of providing exceptional service to a variety of customers in a number of industries.

Maintain a level of customer satisfaction that not only meets but also exceeds the expectations of the customer by delivering high-quality products on time and providing prompt after-sale services. Maintain your versatility and adaptability even when confronted with new challenges and circumstances that are always shifting. To generate value and accomplish sustainable growth in one’s company over the course of a number of years, it is necessary to have a commitment to the endeavour as well as a sizeable amount of strenuous effort. Customers and other significant stakeholders were always given the utmost respect and confidence, as this was one of the primary focuses of the company.

Who Should Choose Ultracold Refrigerators?

Ultracold
Refrigerators offer a way to transport cold goods that uses less energy and is better for the environment in the following areas:

·        Fresh flowers or plants from a nursery

·        Seafood

·        Milk and dairy products, like ice cream, come from cows.

·        Chicken and meat that has been frozen

·        Fruits and vegetables that are frozen or ones that are fresh

·        Drugs and other medicines 

Freshness Delivered with quality and unbeatable features

Your fresh products should demonstrate your love and ability when they appear in supermarkets and grocery stores. You therefore require a travel companion who can guarantee that they are always in the finest circumstances. Your fresh cargo is in the finest hands with the fleet of refrigerated containers from Ultracold Refrigerators. The following characteristics of our refrigerated vessels are designed to keep your fresh food fresh:

High Containers for Freezing

For items like ice cream and frozen seafood that require temperatures as low as -35°C, high freezer containers are ideal. Sending extremely perishable goods anywhere in the world is made possible by this container, which maintains the cold chain.

Multi-temperature System

During the journey, some products, like tomatoes or potatoes, might need to be stored at various temperatures at various times (up to six different temperatures can be programmed). In order for delicate fruits to ripen at the proper time, the customer chooses the period settings.

Humidity Control for Cold Treatment in Transit

Cold treatment is a very precise process in which goods, usually fruits, are kept at a precise temperature for a set amount of time. This treatment gets rid of any possible parasites, like fruit flies and their larvae, without using pesticides or fumigants. Most importers have to use Cold Treatment because the law says they have to.

Handling the humidity (Dehumidification)

Humidity can be managed through dehumidification. The air that enters the Reefer through the open fresh air exchange system or the freight itself, which evaporates, both contribute to the presence of humidity (ventilation). Our containers can regulate the humidity between 95% and 55%, which is what different goods require inside the container.

Getting fresh air in

The forced circulation of cool air prolongs the shelf life of chilled foods and maintains their market worth by preventing them from ripening too rapidly. Depending on the requirements and the type of Reefer being used, fresh air can be exchanged at a rate of 0-260 m3/hour to get rid of the unwanted gas and moisture generated by respiration, which can affect the quality of the products.

Controlling the Air

Fresh food ripens more slowly and lasts longer when the CO2 and O2 amounts inside the container are altered. Different businesses’ technologies may be available in ultracold refrigerators.

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